MENU ITEMS & SPECIALS FROM EACH RESTAURANT WILL BE UPDATED AS THEY ARE ANNOUNCED
Andaman Thai Restaurant
Kai Pad Nam Daeng - Crispy Chicken sauteed with onion, carrot and green bean in Andaman chili BBQ sauce.
Khao Soi Chicken - A traditional Northern Thailand dish that has an extraordinarily complex and delicious flavors. It’s a mixture of egg noodles, yellow curry, red onion and pickled cabbage.
Bambu Asian Cuisine
Esan (Northern Thai) Jaew Kai Yang - Grilled hen seasoned and marinated with lemongrass and garlic and Jaew tomatoes or (Thai salsa) are grilled tomatoes, peppers, garlic, onion, cilantro and scallion mashed together with limes and Thai fish sauce. Served with papaya salad, sticky rice and assorted veggies.
Thai Herb Salmon - Thai Basil seafood soup with mushroom basil leaf and sweet chili sauce.
Bangkok at Beltline
Som Tum Tod (Fried Papaya Salad) - Crispy papaya salad served with Thai style lime juice dressing with grape tomato, garlic and ground peanut.
Bangkok at Betline
Khao Neow Nua - Wrapped with love and nori (seawood), grilled beef, tomato, shredded carrots, lettuce and rice. Served with two sauces, spicy mayo and Thai sauce.
Bangkok at Greenville
A celebratory noodle dish and a favorite for Thais, this is served on the streets and on holidays. It’s a simple and rarely seen on Thai menus because of its simplicity. Stir-fried noodles with chicken, bean sprouts, onions and eggs.
Bangkok Thai Kitchen & Bar
Pineapple fried rice served in a fresh pineapple.
Best Thai Diner
Esan papaya salad with homemade pork sausage, boiled egg, pork rinds and nam (sour pork).
Grilled salmon with panang curry sauce served with steamed rice.
Mango Cucumber Shrimp Cocktail (4)
Thai Spicy Chicken Basil - Wok tossed chopped chicken breast, Thai chili, jalapeno, bell peppers, garlic, green beans, basil and fried egg.
Seafood Pad Pong Curry - Shrimp, calamari, celery, green onion, red bell peppers with special curry sauce.
Pineapple Panang Curry
Stirfried scallops, imitation crabmeat, onions, snow peas, carrots and bell peppers.
Pla Lard Prick - Whole red snapper, topped with chili sauce and garlic sauce
6 for $13, 12 for $25
Haute Sweets Patisserie
Thai Coffee Macarons
25 for 2 people
Pakpao (all 3 locations)
Charcoal Roasted Suckling Pig - Smoked pork noodle soup; Nam Prik Ong – (Chili dipping sauce); Fresh cucumber, cabbage, pork cracklings & sticky rice